China gelling agent manufacturer, offer gellan gum, stabilizer, suspending agent, thickener and tissue culture medium. We make gelling agent, stabilizer and thickener by using high-tech biotechnology, committed to develop and supply high quality gelling agent and suspending agent in customer needs. http://www.chinagelling.com gelling agent, gellan gum, stabilizer, thickener, suspending agent, China gelling agent manufacturer Rss Generator By etw-China trading platform http://www.chinagelling.com/product.html China gellan gum manufacturer. We offer gellan gum, stabilizer, suspending agent, thickener and tissue culture medium. We make gelling agent, stabilizer and thickener by using high-tech biotechnology, committed to develop and supply high quality gelling agent and suspending agent in customer needs. Our products reach the world standards due to our advanced equipment and fermentation technology. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/about_us.html China stabilizer manufacturer. We offer highest quality Tissue Culture Medium, Stabilizer, Suspending Agent, Gelling Agent, Thickener and Emulsifier. We are committed to provide you with reliable service and support while following our own commitment to develop and supply high quality Gellan Gum which is used as Tissue Culture, Stabilizer, Suspending Agent, Gel, Thickener and Emulsifier. Our products reach the world standards due to our advanced equipment and fermentation technology. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/introduction.html China gellan gum manufacturer. Gellan Gum (E418) is a kind of extra cellular polysaccharide excreted by microorganism Pseudomonas elodea. It is a linear structure with a repeating unit of tetrasaccharide. As the emulsifier, suspending agent, thickener, stabilizer, gelling agent, tissue culture medium, film former and lubricant, gellan gum has been widely applied in over 20 fields, such as food, cosmetics, detergent, ceramics, petroleum exploration and coating for chemical industry. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/type.html China gellan gum manufacturer. The Gellan gum has two types, the high acyl and low acyl type, the specific difference is as follows: High acyl gellan gum can form soft, very elastic, non-brittle gels. Low acyl gellan gum can form hard, non-elastic, brittle gels Varying the ratios of the two forms of gellan gum produces a wide variety of texture. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/properties.html China gellan gum manufacturer. The gellan gum is the white powder without special flavor and odor and can disintegrate without melting in 150℃. Gellan gum can be dissolved in the cold water, the conditions for the formation of gelling are: Need to heat up first. The existence of a certain amount of cations. In this way, the gellan gum solution can form gel after It is cooled down. The gel strength, gel forming temperature and the melting temperature is bound up with the concentration and category of the cations. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/efficacy.html China gellan gum manufacturer. The gellan gum is an efficient gelling agent. Heating and sterilization has little effect on gel strength, acid gel has comparatively long shelf life. Can be used together with other gums like starch, mixture of xanthan gum/locust bean gum. Provide flexibility for food processing, has good performance in microorganism medium and foliage culture medium. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/application.html China gelling agent manufacturer. As a functional additive, Gellan gum has been broadly applied in the fields of food, cosmetics, detergent, ceramics, petroleum exploration and coating for chemical industry. It can mostly improve the quality of the products while reduce their cost. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/gel.html China gelling agent manufacturer. The gellan gum is widely applied in the jelly processing as the gelling agent, compared with sodium alginate, agar, gelatin and carrageen an, the jelly produced by the jelly powder which is prepared by the Gellan gum, has an excellent transparency, brittle and slippery taste, it can produce a series of jellies from brittleness to elasticity, which will not be dissolved in the summer and has a good shrink resistance. In addition, it has a low consumption and convenient in processing. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/stabilizer.html China stabilizer manufacturer. The stabilizer is liquid, nutritionally complete formulas are disclosed with improved physical stability. The nutritionally complete formulas are pourable, yet are able to hold minerals, insoluble fiber and flavoring agents such as cocoa powder in suspension without the formation of sediment that is not readily redispersible. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/suspending_agent.html China suspending agent manufacturer. A stable, pourable gelled beverage contained Gellan gum. A process for preparing a gelled beverage which involves dispersing Gellan gum and other beverage ingredients in solution agitating the solution, heating the solution while stirring, and concurrently rapidly cooling and shearing the solution. The beverage, which does not require the presence of other gelling agents or stabilizers, contains between about 0.01% and 0.15% Gellan gum. We also provide stabilizer, gelling agent and gellan gum. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/thickener.html China thickener manufacturer. The gellan gum is applied in ice cream as the stabilizer, using a very little amount of Gellan gum can improve its shape retention, the effect will be better if the Gellan gum is used together with other stabilizers. Generally, the using level is 0.1%~0.2%. The combination of Gellan gum and other gums can be applied in the manufacture of many products as Sorbet, pudding ice cream, high grade ice cream, Chocolate milk shake and fruity flavor milk shake. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/tissue_culture.html China tissue culture medium manufacturer. The gellan gums are produced by microbial fermentation. They exist in both high and low acryl forms. The Gellan gum used in tissue culture is low acryl form, giving a firm, clear gel ideal for tissue culture. The recommended concentration of Gellan gum is 2-3 grams per liter of medium. We also provide gelling agent, gellan gum and thickener. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/quality.html China gelling agent manufacturer. Purity (CO2 yielding)%: 3.3 ~ 6.8, pH value(20℃): 6-8, Isopropyl Alcohol: Negative, E. Coli MPN/100g: Negative, Salmonella: Negative. Packing: 25kg/drum or 20kg/carton or according to the request. Store: Preserve in well-closed containers, and store at room temperature. We also provide gellan gum, stabilizer, thickener, and so on. etw-trade platform 10/24/11 AM 06:34:59 http://www.chinagelling.com/msds.html China gellan gum manufacturer. The product identification of gellan gum: White to yellow-white powder which is soluble in water and which builds various forms of gels with the help of different salts. Very diversified Product Name: Gellan Gum Chemical Name: Not available Chemical Formula: Not available. CAS Number: 71010-52-1 Origin: Micro-bacteria Fermentation. Avoid contact with eyes. Wash thoroughly after handling. As with all chemicals, good industrial hygiene practices should be followed when handling this material. Avoid excessive heat. Do not handle or store near an open flame, heat or other sources of ignition. Keep the container tightly closed and in a cool, well-ventilated place. etw-trade platform 10/24/11 AM 06:34:59